Cocido Gallego

Hey everyone, it is Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Cocido Gallego. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cocido Gallego is one of the most well liked of recent trending foods on earth. It is simple, it's fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Cocido Gallego is something which I have loved my entire life.

Many things affect the quality of taste from Cocido Gallego, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cocido Gallego delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Cocido Gallego using 13 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Cocido Gallego:

1. Costilla de cerdo
2. Oreja de cerdo
3. Morro de cerdo
4. Espinazo de cerdo (soá)
5. 2 chorizos
6. 1 chorizo de calabaza
7. 1 lacón de cerdo
8. 1 zanco de pollo
9. 1 repollo
10. 5 patatas enteras
11. 1 trozo pequeño de unto
12. 1 trozo jarrete de ternera
13. Agua y sal

Instructions to make to make Cocido Gallego

1. Dejamos desalar la carne de cerdo unas 12 H.
2. En una olla con agua hirviendo, ponemos la carne a cocer, excepto los chorizos y el pollo. Dejamos unas 2 h. A la hora añadimos el pollo. Vamos retirando la carne a medida que esté hecha y reservamos.
3. En el caldo ponemos las patatas enteras, el repollo en cuartos y los chorizos a cocer. Dejamos 30 min. A los 20 minutos. Sacamos los chorizos.
4. Los garbanzos, si son secos, se dejan a remojo la noche anterior y se ponen a cocer con la carne. En este caso, ya estaban cocidos. Se lavan bien y se calientan con agua del cocido
5. Se sirve la carne por un lado y la verdura y garbanzos por otro

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So that's going to wrap it up for this exceptional food Recipe of Ultimate Cocido Gallego. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!