Garbanzos con pollo

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, Garbanzos con pollo. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Garbanzos con pollo is one of the most favored of current trending foods in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look wonderful. Garbanzos con pollo is something that I have loved my whole life.

Many things affect the quality of taste from Garbanzos con pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garbanzos con pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Garbanzos con pollo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Garbanzos con pollo estimated approx 40 minutos.

To begin with this recipe, we must prepare a few ingredients. You can have Garbanzos con pollo using 12 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Garbanzos con pollo:

1. 3 dientes ajo
2. 2 rebanadas pan
3. Aceite de oliva
4. 1 cda carne de pimiento choricero
5. 2 tomates pera
6. 300 gr contramuslos de pollo deshuesado
7. 1 cebolla
8. 1 pimiento verde
9. 150 gr calabaza
10. 200 gr champiñones
11. 600 gr garbanzos cocidos
12. 1/2 litro caldo de pollo

Instructions to make to make Garbanzos con pollo

1. Freímos los 3 dientes de ajo enteros y las 2 rebanadas de pan en aceite de oliva. Sacamos y ponemos en vaso para triturar junto a la carne del pimiento choricero y los tomates partidos en cuartos. Trituramos y reservamos.
2. Salteamos en aceite los contramuslos troceados. Cuando estén dorados reservamos.
3. En el mismo aceite ponemos a pochar la cebolla y el pimiento picados finos, la calabaza troceada y los champiñones cortados en cuartos. Cuando las verduras estén tiernas añadimos el pollo, los garbanzos, el triturado y el caldo de pollo. Salpimentamos, removemos y dejamos cocer 15 minutos. Pasado este tiempo apagamos el fuego y servimos.

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So that is going to wrap it up for this special food How to Prepare Ultimate Garbanzos con pollo. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!