Crema de calabaza, calabacín y puerro light

Hello everybody, it's Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Crema de calabaza, calabacín y puerro light. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Crema de calabaza, calabacín y puerro light is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Crema de calabaza, calabacín y puerro light is something which I have loved my entire life.

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To get started with this recipe, we must first prepare a few components. You can have Crema de calabaza, calabacín y puerro light using 7 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Crema de calabaza, calabacín y puerro light:

1. 1 calabacín grande
2. 1 calabaza cacahuete
3. 1 puerro o dos a gusto
4. Sal
5. Pimienta
6. Nuez moscada
7. 200 ml nata 18% mg

Instructions to make to make Crema de calabaza, calabacín y puerro light

1. Cortamos las verduras y ponemos en una olla, agregamos agua hasta cubrir y ponemos al fuego, llevamos a ebullición, hasta que la verdura este blandita
2. Cuanto este listo escurrir el agua,(yo dejo un dedo o dos de agua, me gusta espeso y al añadir la nata queda cremoso) y batimos
3. Cuando este bien homogéneo sin grumos agregamos el punto de sal, la nata la pimienta y la nuez moscada y volvemos a batir para integrarlo todo

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So that's going to wrap this up for this special food Easiest Way to Make Homemade Crema de calabaza, calabacín y puerro light. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!