Crema calabaza TM 5

Hello everybody, it's John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Crema calabaza TM 5. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crema calabaza TM 5 is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it's quick, it tastes delicious. They're nice and they look fantastic. Crema calabaza TM 5 is something that I've loved my entire life.

Many things affect the quality of taste from Crema calabaza TM 5, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema calabaza TM 5 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Crema calabaza TM 5 using 10 ingredients and 4 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Crema calabaza TM 5:

1. 100 gr. cebolla
2. 1 diente ajo
3. 100 gr puerro
4. 25 gr. aceite
5. 100 gr zanahoria
6. 700 gr. calabaza limpia en trozos
7. Sal y pimienta
8. Curry, nuez moscada,
9. 600 gr. agua
10. Quesitos (el caserio)

Instructions to make to make Crema calabaza TM 5

1. Cebolla, ajo, puerro y aceite, 2 seg. vel.5. Bajar restos hacia las cuchillas y sofreír 8 min. Varoma, vel.cuchara.
2. Añadir la calabaza en trozos y zanahoria en rodajas, sofreír 4 min., 100º,  vel. cuchara.
3. Sal, pimienta, nuez moscada, curry y agua, 30 min. 100º, vel. cuchara.
4. Rectificar de sal y triturar 50 seg. vel. progresiva 5-8.
   Dejar reposar unos minutos y servir adornado con quesitos.

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So that is going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Crema calabaza TM 5. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!