Tortillas de calabaza y pan

Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Tortillas de calabaza y pan. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Tortillas de calabaza y pan is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Tortillas de calabaza y pan is something that I have loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Tortillas de calabaza y pan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortillas de calabaza y pan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can cook Tortillas de calabaza y pan using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Tortillas de calabaza y pan:
- 1 trozo calabaza
- Pan duro
- Leche
- 1 huevo
- Azúcar
- Harina
- Anís
- Esencia de vainilla
Steps to make to make Tortillas de calabaza y pan
- Hervir la calabaza, añadir al agua un poco de anís, cuando la tengamos lista la ponemos con el pan y la leche en remojo unos 10 minutos
- Mezclamos el pan y la calabaza y le añadimos 1 huevo, azúcar (cantidad al gusto) y esencia de vainilla y mezclamos, cuando lo tengamos bien mezclado le añadimos la harina poco a poco hasta dejar una masa un poco más espesa que una papilla


- La freímos en abundante aceite, hasta que estén bien doradas, las ponemos en papel absorbente para que quite el exceso de aceite. Se pueden comer con miel, sirope de cualquier sabor, azúcar etc


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So that's going to wrap it up with this special food Easiest Way to Prepare Award-winning Tortillas de calabaza y pan. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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