Crema de calabaza con raviolis (Thermomix)

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Crema de calabaza con raviolis (Thermomix). One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Crema de calabaza con raviolis (Thermomix) is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Crema de calabaza con raviolis (Thermomix) is something which I have loved my entire life.

Many things affect the quality of taste from Crema de calabaza con raviolis (Thermomix), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabaza con raviolis (Thermomix) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de calabaza con raviolis (Thermomix) is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de calabaza con raviolis (Thermomix) estimated approx 45 minutos.

To begin with this recipe, we must first prepare a few components. You can have Crema de calabaza con raviolis (Thermomix) using 13 ingredients and 6 steps. Here is how you cook that.

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#junio
#calabaza
#Thermomix

Ingredients and spices that need to be Make ready to make Crema de calabaza con raviolis (Thermomix):

1. 1 cebolla (aprox. 30 g)
2. 1 diente ajo
3. 2 ramitas albahaca fresca (sólo las hojas)
4. 30 g aceite de oliva
5. 100 g dados de bacon ahumado
6. 400 g calabaza en trozos 2-3 cm
7. 100 g patatas en trozos 2-3 cm
8. 800 g agua
9. 1 1/2 pastillas caldo de verduras
10. 1-2 pellizcos nuez moscada molida
11. 1-2 pellizcos sal
12. 1-2 pellizcos pimienta molida
13. 250 g pasta fresca rellena (tipo ravioli) de 3 minutos de cocción (ver sugerencia)

Steps to make to make Crema de calabaza con raviolis (Thermomix)

1. Ponga en el vaso la cebolla, el ajo y la albahaca y trocee 3 seg/vel 5. Con la espátula, baje los ingredientes hacia el fondo del vaso.
2. Añada el aceite y el bacon y sofría 3 min/120°C/vel . Retire a un bol y reserve.
3. Ponga en el vaso la calabaza, la patata, el agua, la pastilla de caldo, la nuez moscada, la sal y la pimienta y programe 15 min/100°C/vel 1.
4. Después, triture 30 seg/vel 5-10 progresivamente.
5. Añada el bacon reservado y los raviolis y programe 5 min/100°C//vel 1.
6. Sirva inmediatamente decorada con hojas de albahaca.

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So that's going to wrap it up with this special food Recipe of Any-night-of-the-week Crema de calabaza con raviolis (Thermomix). Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!