Tortellinis de calabaza con salsa de tomate

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Tortellinis de calabaza con salsa de tomate. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Tortellinis de calabaza con salsa de tomate is one of the most well liked of recent trending meals in the world. It's enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Tortellinis de calabaza con salsa de tomate is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Tortellinis de calabaza con salsa de tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortellinis de calabaza con salsa de tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortellinis de calabaza con salsa de tomate is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortellinis de calabaza con salsa de tomate estimated approx 25 minutos.

To begin with this recipe, we must prepare a few ingredients. You can have Tortellinis de calabaza con salsa de tomate using 8 ingredients and 7 steps. Here is how you can achieve it.

Este plato es vegetariano y está delicioso.

Ingredients and spices that need to be Prepare to make Tortellinis de calabaza con salsa de tomate:

1. tortellinis de calabaza
2. salsa de tomate concentrado
3. pimientos rojos
4. pimientos verde
5. cebolla
6. sal
7. pastillas caldo concentrado de verduras
8. aceite de oliva virgen extra

Steps to make to make Tortellinis de calabaza con salsa de tomate

1. Lavamos los pimientos, quitamos las semillas y cortamos en juliana.
2. Pelamos la cebolla y la troceamos en juliana.
3. En una sartén grande echamos un poco de aceite de oliva y las verduras troceadas con un poco de sal.
4. Cuando se empiecen a pochar echamos el bote de tomate concentrado, una pastilla de caldo concentrado y freímos todo junto durante 5/7minutos y lista nuestra salsa de tomate.
5. Mientras se hace la salsa de tomate, echamos en una cacerola agua, una pastilla de caldo concentrado y un chorreón de aceite de oliva y cuando comience a hervir echamos los tortellinis y cocemos durante 2 minutos y escurrimos.
6. En cada plato colocamos un aro de cocina y un puñado de tortellinis dentro y alrededor echamos la salsa de tomate y cuando vayamos a comerlos los mezclamos y a disfrutar.
7. Este plato es muy fácil y rápido de hacer, es vegetariano y está delicioso.

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