Pizza con base de calabaza (sin harina)

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Pizza con base de calabaza (sin harina). One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Pizza con base de calabaza (sin harina) is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They're fine and they look fantastic. Pizza con base de calabaza (sin harina) is something that I have loved my entire life.
Many things affect the quality of taste from Pizza con base de calabaza (sin harina), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pizza con base de calabaza (sin harina) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pizza con base de calabaza (sin harina) is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pizza con base de calabaza (sin harina) estimated approx 1hora.
To get started with this particular recipe, we must prepare a few components. You can cook Pizza con base de calabaza (sin harina) using 14 ingredients and 5 steps. Here is how you cook it.
En 2021 he decidido dar un giro a mi alimentación. No quiero pensar que estoy a dieta por que sino me gana la ansiedad. He aprendido a comer y que mis platos sean equilibrados.
Hidratos+proteína+grasas saludables.
Y además pasármelo bien cocinando, inventando y disfrutando.
Y entre mis recetas una que es todo verdura y que en casa se pelean por ella, mi pizza de calabaza 🎃
Ingredients and spices that need to be Prepare to make Pizza con base de calabaza (sin harina):
- Para la masa
- 450 gr calabaza pelada
- 1 huevo
- 1 mozzarella light
- Sal y pimienta negra
- Sobre la pizza
- 4 champiñones
- 1 cebolla
- 1 tomate maduro o tipo pera
- 5 pimientos rojos (de lata)
- 1/2 calabacín
- 1 Mozzarella light
- Orégano y sal
- aceite de oliva
Instructions to make to make Pizza con base de calabaza (sin harina)
- Ralla la calabaza y la mozzarella (con robot o con rallador). Añádele un huevo batido, sal y pimienta y mezcla bien los 3 ingredientes.



- Precalienta el horno a 220 ventilador + arriba y abajo.
Sobre un molde de pizza para el horno coloca papel vegetal untado con un pelín de aceite. Y sobre el papel extiende la pasta.
Mete en el horno y déjalo 20 min.
Lo sacas y le pones otra hoja de papel vegetal encima para darle la vuelta a la masa y lo metes en el horno 10 min más.


- Mientras la masa esta en el horno (30’) preparas los ingredientes para la pizza.
Cortamos la cebolla y los champiñones y los pochamos en la sartén con un poco de aceite y reservamos.
Cortamos los pimientos de lata en tiras y reservamos.
Laminamos el calabacín muy fino.
Rallamos el tomate.


- Sacamos la base del horno y la cubrimos del tomate rallado, luego las rodajas de calabacín en crudo. Añadimos la cebolla y los champiñones y ponemos las tiras de pimiento rojo.
Cubrimos con unas lonchas de mozzarella, espolvoreamos el orégano y un poco de sal y al horno 10 min.


- Sacamos la pizza y Voilà! A comer un plato camuflado de verdura.

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So that is going to wrap this up for this special food Recipe of Award-winning Pizza con base de calabaza (sin harina). Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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