Bizcocho de calabaza con integral y panela

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Bizcocho de calabaza con integral y panela. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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To get started with this particular recipe, we must prepare a few ingredients. You can cook Bizcocho de calabaza con integral y panela using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Bizcocho de calabaza con integral y panela:

1. 250 gramos calabaza
2. 250 gramos harina integral
3. 200 gramos panela
4. 70 ml aceite de girasol
5. 3 huevos
6. 1 sobre levadura

Instructions to make to make Bizcocho de calabaza con integral y panela

1. Pelamos y hervimos 5 min. La calabaza pasa posteriormente batirla y reservar.
2. En un recipiente añadimos los huevos y el azúcar poco a poco mientras batimos para que cogan volumen.
3. Calentamos el horno a 180° y engrasamos el molde
4. Añadimos la harina tamizada y movemos a mano, añadimos el aceite y la calabaza junto con la levadura. Removemos todo para que se mezcle bien y lo añadimos al molde.
5. Metemos el molde en el horno sin ventilación a 180° durante 30 minutos aprox.

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So that's going to wrap it up with this special food Easiest Way to Prepare Award-winning Bizcocho de calabaza con integral y panela. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!