Paté de berenjena

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to make a special dish, Paté de berenjena. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Paté de berenjena is one of the most well liked of current trending foods in the world. It's simple, it's quick, it tastes yummy. It's enjoyed by millions every day. Paté de berenjena is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Paté de berenjena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paté de berenjena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Paté de berenjena using 8 ingredients and 3 steps. Here is how you cook that.

#Mercado

Ingredients and spices that need to be Prepare to make Paté de berenjena:

1. 5 berenjenas
2. 50 grs queso cremoso rallado
3. 50 grs queso parmesano ralllado
4. 80 grs puré de papas en escamas
5. 100 grs pulpa de tomate
6. 10-15 hojas albahaca
7. 100 ml aceite de oliva
8. Sal y pimienta

Steps to make to make Paté de berenjena

1. Cortar la berenjena al medio largo, colocar sal y cortar la pulpa para que el aceite penetre.
2. Hornear hasta que estén blandas. Dejar enfriar y sacar la pulpa con una cuchara
3. Mezclar con los demás ingredientes y condimentar a gusto

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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Ultimate Paté de berenjena. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!