Berenjenas a la napolitana

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Berenjenas a la napolitana. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Berenjenas a la napolitana is one of the most favored of current trending foods on earth. It's simple, it's quick, it tastes yummy. It is appreciated by millions daily. Berenjenas a la napolitana is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Berenjenas a la napolitana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas a la napolitana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Berenjenas a la napolitana using 7 ingredients and 1 steps. Here is how you can achieve it.

Spre deliciosas de cualquier forma que las preparemos.

Ingredients and spices that need to be Prepare to make Berenjenas a la napolitana:

1. 3 berenjenas
2. 3 huevos batidos
3. Pan rallado
4. 3-4 tomates en rodajas
5. Muzzarella
6. Sal, orégano
7. Aceite oliva

Instructions to make to make Berenjenas a la napolitana

1. Preparar las berenjenas en milanesa y cocinar en horno fuerte. Acomodar en placa aceitada. Colocar rodajas de tomate, sal, orégano, muzzarella y chorrito de oliva. Horno fuerte hasta derretir queso

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So that is going to wrap this up with this special food Recipe of Homemade Berenjenas a la napolitana. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!