Berenjenas al escabeche

Hey everyone, it's Brad, welcome to our recipe page. Today, we're going to prepare a special dish, Berenjenas al escabeche. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Berenjenas al escabeche is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. Berenjenas al escabeche is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Berenjenas al escabeche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas al escabeche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjenas al escabeche is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can have Berenjenas al escabeche using 3 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Berenjenas al escabeche:

1. 3 kilos berenjenas
2. Ajo, perejil, ají molido, orégano, laurel
3. Vinagre, aceite

Instructions to make to make Berenjenas al escabeche

1. Primer paso pelar las berenjenas. Cortar gruesas 1 cm en rodajas. Ponerle sal fina y dejarlo toda la noche, después colar. No enjuagar.
2. Preparar todas las especias ajo perejil, ají molido, orégano si le gusta pimienta en grano (opcional) colocar 1/2 litro vinagre 1/2 litro aceite y revolver.sal a gusto una vez listo.
3. Poner en un colador de a poco berenjenas y una vez hervida el agua con el vinagre. Introducir 40 segundos las berenjenas (hacerlo en dos tres veces) sacarlas colar y así calientes ponerlas el un recipiente con la preparación de los condimentos dejar enfriar y colocar en frascos.

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So that is going to wrap this up for this special food Recipe of Homemade Berenjenas al escabeche. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!