Tarta de atún y berenjena

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Tarta de atún y berenjena. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Tarta de atún y berenjena is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It's easy, it's fast, it tastes yummy. They're fine and they look fantastic. Tarta de atún y berenjena is something which I have loved my entire life.

Many things affect the quality of taste from Tarta de atún y berenjena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de atún y berenjena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de atún y berenjena is 3-4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta de atún y berenjena estimated approx 1h.

To get started with this recipe, we have to prepare a few components. You can cook Tarta de atún y berenjena using 6 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Tarta de atún y berenjena:

1. 1 pascualina
2. 2 verdeos
3. 2 ramitas Apio
4. 2 berenjenas
5. 2 latas atún
6. 4 huevos

Steps to make to make Tarta de atún y berenjena

1. Primero, prendemos el horno y los dejamos a temperatura media
2. En una sartén salteamos el verdeo, el apio y las berenjenas
3. Una vez cocidos, agregamos las latitas de atún. reservamos
4. Forramos el molde de una tarta con una pascualina y colocamos el relleno
5. Batimos los huevos y los volcamos sobre la tarta
6. Llevamos a horno medio durante 30' aprox o hasta que el huevo se haya cocido.
7. Retiramos y colocamos queso cremoso por encima y semillas de las que tengas (yo usé de lino) llevamos al horno hasta gratinar.
8. A comer 🤩

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This isn't a total guide to fast and simple lunch dishes however its great food for thought. Hopefully this will certainly obtain your innovative juices flowing so you can prepare delicious meals for your family without doing a lot of square meals on your journey.

So that is going to wrap this up with this special food How to Make Any-night-of-the-week Tarta de atún y berenjena. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!