Berenjenas para untar

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Berenjenas para untar. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Berenjenas para untar is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Berenjenas para untar is something that I have loved my entire life.

Many things affect the quality of taste from Berenjenas para untar, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas para untar delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjenas para untar is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Berenjenas para untar estimated approx 1 hora.

To begin with this particular recipe, we have to first prepare a few components. You can have Berenjenas para untar using 8 ingredients and 3 steps. Here is how you can achieve it.

Buenas tardes, como es de publico conocimiento estamos todos en casa, por ese terrible virus, me adelanté y compre de todo para esta “cuarentena “ de las verduras lo que primero tiende a descomponer es las berenjenas así que hice unas rodajitas para untar, observé en una receta que leí, que podía rebosarlas untadas en mayonesa y me puse a preparar, las comparto porque son ideales para acompañar con cualquier salsa, yo las hice con un puré de paltas, salió riquísima

Ingredients and spices that need to be Make ready to make Berenjenas para untar:

1. 1 berenjena grande
2. 1 taza pan rallado
3. 1 taza queso (a gusto) rallado
4. 2 cucharadas orégano
5. 2 cucharadas perejil
6. 1 o más a gusto de c/u, diente de ajo
7. Pimienta y sal
8. Mayonesa para untar las rodajas de berenjenas

Instructions to make to make Berenjenas para untar

1. Pelamos y cortamos en rodajas la berenjena y la ponemos en un recipiente unos 10 minutos hasta despedir ese jugo amargo, lavamos y secamos, en otro recipiente mezclamos los demás ingredientes menos la mayonesa
2. Procedemos han forrar una bandeja para horno con papel manteca. Luego vamos untando mayonesa en ambas caras de las rodajas y la cubrimos con la mezcla, para ir acomodándolas en la bandejas
3. Una vez en el horno. Las cocinamos por unos 30 minutos a 200 grados o cuando estén doradas y damos vuelta, comprobamos que ya estén listas, sacamos y desgustamos con lo que quieras, yo lo hice con puré de paltas

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So that's going to wrap this up for this special food Recipe of Super Quick Homemade Berenjenas para untar. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!